Item
Use this cleaver (with its wide, heavy blade) to split bones and meat. A single downward motion lets you butcher poultry, separate ribs and more. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balance cleaver features a molded handle that is slip-resistant and completely hygienic. An update to the...
Price: USD $119.95 | RRP: $150.00
Sale Price: 119.95
HTTP/1.1 200 OK
Date: Sat, 22 Nov 2008 22:49:10 GMT
Server: Apache/2.0.52 (Red Hat)
X-Powered-By: PHP/4.3.9
Connection: close
Content-Type: text/html; charset=iso-8859-1
Comfortable to hold and razor-sharp, the versatile 6" Cleaver by Wusthof cuts through bone as easily as it chops vegetables. Use the flat sides... read more
Price: USD $89.95
Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blades are hardened to maintain a... read more
Price: USD $119.95
The Wusthof Heavy vegetable cleaver is weighted to cut through chicken bones with ease. The tapered v shape is excellent for chopping and slicing of... read more
Price: USD $79.95
Something about a cleaver gives a cook a sense of confidence, especially for those prep jobs that involve lots of slicing and dicing. Asian cooks use... read more
Price: USD $45.95
Measuring 6-in. long, this slender knife is ideal for slicing through sandwiches piled high with lunch meats on crusty bread. Wusthof, established in... read more
Price: USD $69.95